serves 5 portions
what you'll need
2 chia eggs or flax eggs( 2 tbsp. chia seeds soaked in 6 tbsp. of water for 15 min)
1 mashed banana
1 tbsp. cinnamon
250ml innocent almond dairy free
60g chopped almonds
4 tbsp. maple syrup
how you make it
Preheat the oven to 180°C
Start by adding the chia seeds in a small bowl and add 6 tbsp. of water, stir, let soak for 15 minutes until it turns into a gloopy substance.
In a bowl, mash the banana and add the grated apple, cinnamon, stir in the chia eggs, milk and maple.
Next, add the oats and mix until all the liquid is covering the oats
Lastly, stir in the blueberries and chopped almonds
Pour into a greased oven dish and bake for 45 minutes